tag:blogger.com,1999:blog-7332820739056189386.post8081372184475195541..comments2024-03-25T13:30:29.104-07:00Comments on MAD MEAT GENIUS: MEAT POUNDERChilebrownhttp://www.blogger.com/profile/02321501332367002893noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7332820739056189386.post-28059382708406669862011-03-27T20:16:28.249-07:002011-03-27T20:16:28.249-07:00cookiecrumnb, I can multitask and do both.
Greg, ...cookiecrumnb, I can multitask and do both.<br /><br />Greg, I think I have one of those too. Is it flat on one side and pointed checker board on the other. This one works very decent. It sure beats useing the heel of your foot.Chilebrownhttps://www.blogger.com/profile/02321501332367002893noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-22737127932507745352011-03-27T12:51:18.430-07:002011-03-27T12:51:18.430-07:00I like that pounder. I have on that looks like a h...I like that pounder. I have on that looks like a hammer. It tends to tear up the meat if I don't get the correct angle.Greghttps://www.blogger.com/profile/08255032914854206547noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-34718577155461226092011-03-26T12:30:40.110-07:002011-03-26T12:30:40.110-07:00Chicken-fried chicken! Looks good.
But I'd rat...Chicken-fried chicken! Looks good.<br />But I'd rather pound beers.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-48117132131536898312011-03-26T09:52:51.388-07:002011-03-26T09:52:51.388-07:00Lea Ann, I think I will use the designated meat po...Lea Ann, I think I will use the designated meat pounder for now. It is a little cleaner than my foot.Chilebrownhttps://www.blogger.com/profile/02321501332367002893noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-61037684123352384772011-03-26T05:59:19.761-07:002011-03-26T05:59:19.761-07:00So???? I'm still unclear, are you still going ...So???? I'm still unclear, are you still going to use the heel of your foot? Or keep the tool? Too funny, and the meal looks really really good.Lea Annhttps://www.blogger.com/profile/18300494324578850021noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-37940620234540785122011-03-25T19:48:31.343-07:002011-03-25T19:48:31.343-07:00Zoomie, I watched and it was nice to see somebody ...Zoomie, I watched and it was nice to see somebody from across the pond pounding.Chilebrownhttps://www.blogger.com/profile/02321501332367002893noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-89581476548909698292011-03-25T19:22:36.034-07:002011-03-25T19:22:36.034-07:00Here's another method for pounding meat that I...Here's another method for pounding meat that I think you might get a kick out of:<br /><br />http://video.nytimes.com/video/2009/01/06/dining/1194837128734/parmesan-chicken-with-jamie-oliver.htmlZoomiehttps://www.blogger.com/profile/16474153316588551039noreply@blogger.com