tag:blogger.com,1999:blog-7332820739056189386.post8583575163788012519..comments2008-02-22T19:52:48.898-08:00Chilebrownhttp://www.blogger.com/profile/02321501332367002893noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7332820739056189386.post-78356263860022263022008-02-22T19:52:00.000-08:002008-02-22T19:52:00.000-08:00Okay, Chile. My professional code of ethics (whatever the hell that means) forbids me from tagging someone, so I'll just answer here:<BR/><BR/>1) I'm insanely flat footed.<BR/>2) I've been to all 50 states.<BR/>3) During the '94 Northridge earthquake (I was living in L.A. at the time) I ran barefoot across a kitchen floor absolutely covered in broken glass without cutting my feet. No idea how.<BR/>4) I worked at the first Arby's.<BR/>5) I won a Scovie Award a few years ago for Survival Spice. Okay, it was third place, but still.<BR/><BR/>Bonus:<BR/>6) Writing about myself is incredibly hard.the pragmatic chef™http://www.blogger.com/profile/06905437061332308182noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-70319318636209661452008-02-22T16:54:00.000-08:002008-02-22T16:54:00.000-08:00Have you ever had whirled peas? In England they have a dish called Mushy Peas. Not quite whirled. They are so insular.cookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-85917733302032733882008-02-22T12:08:00.000-08:002008-02-22T12:08:00.000-08:00Your phone looks a little goofy ...Rev. Biggleshttp://www.blogger.com/profile/18103655191726899093noreply@blogger.com