tag:blogger.com,1999:blog-7332820739056189386.post8800720501753134552..comments2024-03-25T13:30:29.104-07:00Comments on MAD MEAT GENIUS: CHINESE BARBEQUE PORKChilebrownhttp://www.blogger.com/profile/02321501332367002893noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7332820739056189386.post-7723745523400082252008-05-14T06:48:00.000-07:002008-05-14T06:48:00.000-07:00Why yes I have. Traditionally Carnitas are fried. ...Why yes I have. Traditionally Carnitas are fried. I simmer them in a bath of Citrus,Cinnamon,Molasses,Onions,<BR/>Chipotle and water. I finish them off in a cast iron skillet in the barbeque. I will get to that post eventually. <BR/> I am supposed to get a delivery today from Nueske. I ordered a Ham and Bacon. They have a free shipping offer that I did not refuse.Chilebrownhttps://www.blogger.com/profile/02321501332367002893noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-23905827116144431062008-05-13T09:32:00.000-07:002008-05-13T09:32:00.000-07:00Damn, you're pushing the boundaries of how to use ...Damn, you're pushing the boundaries of how to use BBQ in the kitchen-I love it!<BR/>Every made smoked carnitas? I'd like to give that a try.Andrewhttps://www.blogger.com/profile/03286748406979546523noreply@blogger.comtag:blogger.com,1999:blog-7332820739056189386.post-67153823051435369102008-05-12T13:57:00.000-07:002008-05-12T13:57:00.000-07:00Holy crap that looks good, and me without lunch to...Holy crap that looks good, and me without lunch today. Feh.<BR/><BR/>Hay, I think I may have kicked your ASS with meat on the cheap. Check your memory and see if you can beat the deal I get at my local El Salvadorean market. I've been buying a dozen, center cut pork chops, custom cut to 1" and walked out the door for under 12 bux.<BR/><BR/>They good too.<BR/><BR/>Bigglesmeathengehttps://www.blogger.com/profile/18103655191726899093noreply@blogger.com