MAD MEAT GENIUS

A Journey in search of Meat Products. Fun and unusual ways of preparing Meat with a few Vegetables now and then.

Friday, April 1, 2011

NAPTIME

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The rain has put our garden statue into naptime. Spring is around the corner, I hope!
5 comments:
Tuesday, March 29, 2011

BLACK GARLIC

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Black garlic? No need to adjust your set. This garlic is fermented at high temperatures and then aged to transform the bulbs to this black ...
8 comments:
Sunday, March 27, 2011

COOKBOOK GIVEAWAY

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Chris from 'Nibble Me This" is having a cookbook giveaway. This is a shameless plug on my part to receive another entry to his con...
3 comments:
Friday, March 25, 2011

MEAT POUNDER

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All right lets get this out of the way. My apologies are extended to Cookiecrumb and anybody else in Marin or this planet that is offended ...
7 comments:
Monday, March 21, 2011

HOMEROOM, mac + cheese

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‘March Madness’ has created a gravity that has left me glued to the couch this weekend. I attempted to watch 32 NCAA tournament basketball ...
10 comments:
Saturday, March 19, 2011

SMOKED CORNED BEEF

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Did you have your fill of green beer? Everybody has a little Irish in them on St. Patrick’s Day. My green beer swilling days are long past....
10 comments:
Thursday, March 17, 2011

TROLOLO

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I just received my t-shirt. Turn it up, sit back and relax. I guarantee after listening you will feel better about everything. This is for ...
11 comments:
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CHILEBROWN

Chilebrown
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