MAD MEAT GENIUS

A Journey in search of Meat Products. Fun and unusual ways of preparing Meat with a few Vegetables now and then.

Thursday, February 27, 2014

MUSTARD SANDWICH

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We cooked a picnic shoulder low and slow just for this sandwich. I will not tell you how tender and smoky with a meat candy bark this r...
8 comments:
Tuesday, February 25, 2014

MAKE YOUR OWN MUSTARD CLASS

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School is back in session . I do not remember classes being so fun and tasty. Today’s lesson is on the art of mustard making. Vickie ...
5 comments:
Sunday, February 23, 2014

BACON HOT CHOCOLATE

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They must of seen me coming a mile away. When I saw the combination of bacon and cocoa it was an easy sale. 'McSteven's Coco Comb...
2 comments:
Friday, February 21, 2014

BACON, BACON, BURGER

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Occasionally somebody tries to re-invent the wheel. Bacon, bacon burgers are not new by any means. I have been putting bacon in burgers f...
4 comments:
Wednesday, February 19, 2014

K 5 SAUCE

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We have another K-Sauce on the plate today. This is a chipotle based hot sauce. It goes well with barbeque with its slight smoky flavor. ...
Monday, February 17, 2014

BIG ED’S BUZZARD BBQ CLASS

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Knowledge is the key to great barbeque. We are on a fun and satisfying journey to achieve barbeque greatness. Big Ed of ‘Big Ed’s Buzzard...
6 comments:
Saturday, February 15, 2014

BUFFALO TOM'S GOURMET HOT SAUCE

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The Wing Ding Day was a tasty fun day. Take a look at Buffalo Tom's sauce review. It may be the sauce you are looking for.           ...
2 comments:
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CHILEBROWN

Chilebrown
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