Everybody deserves a second chance. It also helps when your Sunday special is one of our favorites;beef ribs. We went to a show at the local theater and afterwards stopped on by Slow Hand BBQ of Martinez California. Parking Karma was present but we did not get the prime spot right in front like the classic car pictured above. We were right across the street though. Downtown Martinez on a Sunday afternoon is pretty vacant. In fact this is a challenge for any restaurant in this downtown area.
We walked into Slow Hand around 4:30 pm and the first question I asked was do you have any beef ribs? I had to ask because this is a Sunday only special. They did and we ordered a couple. We had a couple of choices for sides. Ms. Goofy loves her mac & cheese and I know the Cole slaw is a winner here. We also opted for German Potato Salad and just for kicks a key lime pie for dessert. We, well maybe I was very hungry.
Technically these are beef short ribs but 'Boy O Boy" are they meaty, beaty, big and bouncy. They are falling off the bone tender. Yes, they are falling off the bone and I do not care. I love them. In fact I will repeat; I love them. The flavor is full of yummy luscious corn fed mouthwatering lip smacking beef amazement. Ms. Goofy tasted garlic in the rub which had crusted the exterior of the rib. They are rich with beef love (fat) and I may be paying for it later but I ate it all. The German potato salad was warm with real bacon and a mild vinegar tang. This help cut the richness of the beef ribs. The Parker House style rolls still were a miss and I am not sure why they are included with this great meal.
The key lime pie was said to be home made. The whipped cream was not. It still was a very fine end to a fabulous bbq beef rib dinner. We returned to Slow Hand BBQ with reservations from our last visit. I am glad we returned. I would highly recommend the Sunday beef ribs. I may not be a fan of some of the other menu offerings but will be totally happy and satisfied with some more beef ribs.
I'm going to go out on a limb here and guess that you liked the beef ribs :-)
Big Dude, If only the rest of the menu was as good as the beef rib. We will return for the beef ribs.
This my good sir, is great news! Congratulations to Slow Hand and to you two for having a meal that totally didn't suck.
Sundays it is then; thanks for the intel!
meathenge, Saturday is a D.O.G. at the El Sobrante Elks club. The Meatmen will be cooking;Abram Cameron and myself. You are invited.
Aaron, Give a shout and we will go too.
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