MAD MEAT GENIUS
Thursday, December 27, 2012
WHISKEY & DRIED CHERRIES
It has been raining cats and dogs in this here parts. We still try to fire up the barbeque if possible. We wanted to try a new barbeque sauce and the weather just was not cooperating.
Posted by Chilebrown at 12:00 AM
Labels: Barbeque Sauce
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It sounds pretty good Mr. Genius. Cherry seems to score well in competitions. Maybe this is a sauce to try to improve my rib scores... thanks for the tip.
Three Dogs BBQ, This sauce goes great with pork.The chops and cherry worked well. Will you compete here on the West Coast?
Nope. We compete here in the Pennsylvania/New York area. I don't want to think about the gas bill for a road trip that long... ;)
I am a die hard BBQ guy but it was pouring rain like out of a bucket.We cooked hotdogs for football Sunday on cast iron inside. Set off all our smoke detectors.
Greg, if I can get the grill started before it rains, I will cook in a downpour. All year is grill season around here for sure. I just don't like the cold weather as much anymore...
Greg, Those pesky smoke detectors. Do you have a fireplace? I guess that would not work because of the spare the air police.
Three Dogs BBQ, We have a covered patio and rain is usually not a deterrent. The strong winds got us.
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