Chris has been over the last couple of days. He has been rebuilding our fence. He requested that I make some Barbequed Chile Verde. No Problem! I do not need much of an excuse to fire up the grill and add Meat and Vegetables. I took a little video. The quality is not the greatest. It gives you a little glimpse of the 'Weber with the Motor'. This is a great barbeque. It works like a rotisserie. You can put stuff on and forget about it. I bought this a couple of years back and I think the manufacture is out of business.
MAD MEAT GENIUS
![MAD MEAT GENIUS](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgNYEI9pl5eI-OV0ou2EAU-Wzok8-cXO4Wd8pTk9XDCGjUVYLMeq6QAFiIb52moQJPTBWDFE6rNMNm_-T8G3eAnDkLkiQDx7HlJEYi0q-kTZbcZYJoRt3kuisSjMxEjK923zd7nnyKNKzE/s660/DSC02160.jpg)
Chilebrown at home
Tuesday, April 29, 2008
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1 comment:
Looking good-never thought to grill/smoke the pork for chili verde, but looks like a winner to me!
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