MAD MEAT GENIUS

MAD MEAT GENIUS
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Thursday, September 15, 2011

CHICKEN FRIED BACON



I have been on a short sabbatical from the salt mine. Besides growing a beard, I have not been just smoking cigars and watching Captain Kangaroo. I have been doing exhaustive research for you, the Mad Meat Genius readers. Today brings us to the city for chicken fried bacon at the “Buckshot”. The Buckshot is a local watering hole that occupies the former digs of “Pat O’Shea’s Mad Hatter. Their infamous moniker was “We cheat tourists and drunks’. I bellied up to the bar and ordered a cold one and some chicken fried bacon.



It tastes just like you would imagine: salty, a little chewy and oh so greasy good. The first one dipped in a combo of ketchup & mustard and then drizzled with maple syrup was pure heaven. The second piece was a little decadent. The sweet maple syrup enticed me to finish off this plate of breaded swine. After this act of gluttony I was destined to the couch to see if the Captain had been ping pong ball dropped by falling for Mr. Moose’s ‘Knock, Knock’ jokes once again.

Buckshot

7 comments:

Zoomie said...

Oh my goodness.

Chilebrown said...

Zoomie, Oh my bacon.
Knock knock!
Who's there?
Little old lady?
Little old lady who?
Wow! I didn't know you could yodel!

cookiecrumb said...

What a great invention! I think I like chicken-fried anything. Chicken-fried gummy bears, like that.

Zoomie said...

Knock knock!
Who's there?
Isabel.
Isabel who?
Isabel necessary on a bicycle.

cookiecrumb said...

Knock knock!
Who's there?
Chicken-fried Budweiser.

Greg said...

Chicken fried bacon!! Man you are deep uncover in the bacon wars.

Chris said...

Little Known Fact: Captain Kangaroo wasn't actually a Captain....what a fraud. ;)